Who doesn’t love the warm, comforting aroma of coffee paired with the natural sweetness of Medjool dates? This Medjool Coffee Bundt Cake is the perfect combination of rich flavors and wholesome ingredients. For this recipe, we’ve used Linah Farms’ Mini Medjools, which bring just the right amount of sweetness and a melt-in-your-mouth texture to every bite. Whether you’re hosting a gathering, looking for a unique dessert, or simply craving a slice of indulgence with your coffee, this cake is sure to impress.
Ingredients:
• 250g Linah Farms Medjool Dates (20 mini ones or 10 large medjool dates)
• 1 1/4 cup hot coffee
• 2 tsp baking powder
• 1 tsp vanilla powder/ extract
• 1 1/4 cup sugar
• 120g (8 tbsp) butter
• 3 eggs
• 1 3/4 cup flour
• 2 tsp baking powder
• 1/4 tsp salt
• 1tsp cinnamon
For the Glaze:
• 1/4 cup strongly brewed coffee
• 1 tsp. vanilla
• 4 tbsp. melted butter
• 3 cups powdered sugar
Directions:
1. Preheat oven to 200 degrees (390 F). Lightly butter a bundt cake pan and dust with flour.
2. For the cake, in a medium bowl, stir together the dates, hot coffee, baking powder and vanilla. Let the mixture sit for 15 minutes.
3. In a small bowl, whisk together the flour, baking powder and salt.
4. In a separate bowl, cream together the granulated sugar and butter using an electric mixer until combined and fluffy, for about 2-3 minutes.
5. Add the eggs and mix.
6. Add the flour mixture and mix until just combined.
7. Fill the pan with the batter, about 2/3 full, and bake for 40-50 minutes until a toothpick inserted in the center comes out clean. Don’t over-bake or the cake may be dry.
8. For the glaze, in a medium bowl, mix together the coffee, vanilla, and butter. Mix in the powdered sugar until the glaze is smooth.
9. Let the cake cool in the pan for 15 mins before flipping the cake. Drizzle the glaze over cake and decorate with walnuts. Cut and serve.
We hope you enjoy making and sharing this Medjool Coffee Bundt Cake as much as we do! Featuring Linah Farms’ Mini Medjools, it’s a dessert that highlights the natural sweetness of our dates while adding a touch of elegance to your table.
Ready to try this recipe with the best-quality Mini Medjools?
Shop Mini Medjools Now and bring this delightful creation to life! Don’t forget to tag @LinahFarms in your posts—we’d love to see your creations!